WEDNESDAY MAY 23, 2018 | 8:30 AM to 5:00 PM
08:15 REGISTRATION & BREAKFAST
08:55 WELCOME REMARKS
- Kenneth Jarrett, President, AmCham Shanghai
- David Ettinger, FAB Committee Co-Chair, AmCham Shanghai
09:15 KEYNOTE PANEL – Winning the Market
- Derek Deng, Partner, Bain & Company
- Dr. Shell Huang, VP Asia Pacific R&D, The Coca-Cola Company
- Jiajie Pan, Deputy General Manager and Director of Supply, Hangzhou Wahaha Group
- Christy Gao, CEO, Meikao Consulting
- Xu Lin, Brand Cooperation General Manager, Meituan-Dianping
10:15 PANEL I – Rethinking How to Innovate
- Scott Minoie, Founder, Vice Chairman, Element Fresh Inc.
- Sarah Kochling, Managing Principal, Blossom Innovation
- Leona Yanyan Liu, Head of Innovation, Cargill
- Jie Jiang, Marketing Director, Kraft Heinz
11:00 NETWORKING BREAK I
11:30 PANEL II – New Retail: Satisfying the Customer from Online to Offline
- Mark Tanner, Managing Director, China Skinny
- Xulin Guo, Chief of Staff, Hema by Alibaba
- Yue Fu, VP of Corporate and Government Affairs, Mondelez
- Eric Li, Vice President, Yiguo
12:15 LUNCH & NETWORKING
13:45 AFTERNOON BRIEFING - Views from the U.S. Consulate General's Agricultural Trade Office
- Ryan Scott, Director, Agricultural Trade Office
14:15 PANEL III – Tomorrow's Regulatory Challenges
- David Ettinger, Managing Partner, Keller and Heckman LLP
- Susan Nie, Senior Food Safety Leader, Ecolab
- Ashley Wang, APAC Regulatory Manager, Tate & Lyle
- Ivan Kinsella, Head Corporate Relations & Communications, Zespri
15:00 NETWORKING BREAK II
15:30 PANEL IV – Food Technology 2.0: Blockchain and Traceability
- Li Xin, President, Sustenture
- Arnold Gao, Director, Deloitte
- Xiong Chuanwu, CEO, IQC
- Branimir Rakic, Co-founder and CTO, OriginTrail
16:15 CLOSING REMARKS: 2018 FAB AWARDS
- Best Innovation Award
- Industry Game Changer Award